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  Hot Appetizers Entrees
  Cold Appetizers Sandwiches
  Tapas Bar Sides
  Salad Specialties Breads
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Hot Appetizers






Spinach Artichoke Dip—tri-color tortilla chips
Jerk Chicken Skewers
Jerk Shrimp Skewers
Thai Chicken Skewers--peanut sauce
Teriyaki BeefSkewers
Pork Tenderloin Medallions –yeast rolls, apricot glaze
Artichoke dip-- toast rounds
Teriyaki Shrimp Skewers
Grilled Shrimp Skewers --lemon garlic butter
Bruschetta – crusty Italian bread, fresh tomatoes, basil and shaved parmesan
Grilled Balsamic Veggie Skewers –seasonal vegetables
Stuffed Mushrooms–blue cheese, habanero, crab, spinach and cheese, Italian sausage
Spanikopita –phyllo pastry, spinach, feta
Baked Brie – seasonal fruit

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Cold Appetizers







Savory cheesecakes–Pesto, Herbed, Shrimp and Andouille, Bacon and Blue Cheese
Jumbo Shrimp Cocktail -homemade cocktail sauce
Crab dip
Smoked Salmon Dip
Fresh Seasonal Vegetables –assorted dips: creamy garlic herb, hummus, spinach veggie
Fresh Seasonal Fruit – assorted dips: homemade flavored whipped cream, lemon lavender dip, chocolate fountain
Pinwheels --ham, turkey, vegetable, jalapeño cream cheese in flour, spinach, tomato tortillas
Chicken & Pineapple Cheese Ball–chicken, pineapple, green onion, pecans
Imported Cheese Assortment
Homemade Salsas–tomato, pineapple, mango, black bean and corn
Cheddar Ale Spread
Spinach Dip – tortilla chips or Hawaiian bread bowl
Homemade Guacamole –avocado, cilantro, onion, pepper, lime and orange juices
Veggie Pizza–puff pastry, herbed cream cheese, fresh seasonal veggies
Hummus –pita chips
Olive Assortment --Kalamata, Spanish, Greek
Smoked Salmon –capers, dill cream
Cheese Sticks
Savory Tarts –onion and cheese, spinach and feta

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Tapas Bar

 

Kalamata, Spanish, Greek olive assortment
Dry cured sausage assortment
Imported cheese assortment
Spiced nuts
Cheese Sticks
Crusty bread

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Entrees




Herb crusted Beef Tenderloin with Horseradish Cream
Chicken Piccata with lemon butter, artichokes, capers
Pork Tenderloin Medallions with Apricot Glaze
Spinach, Cheese, Veggie or Meat Lasagne
Baked Pasta
Pasta with Olive Oil, Garlic and Fresh Basil, Italian sausage or Italian Turkey Sausage
Taco bar
Enchiladas—Beef, Chicken, Spinach or Cheese
Jerk Chicken
Jerk Shrimp
Beef Satay
Chicken Satay
Grilled Lamb Chops

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Sandwich Assortment Options


Turkey -with Cranberry Cream Cheese
Ham-- with Mango Chutney
Roast Beef -with Horseradish Cream
Muffaletta- salami, pepperoni, ham, mozzarella, provolone, olive tapenade
Turkey Muffaletta –turkey, mozzarella, provolone, olive tapenade
Specialty Chicken Salad – pecans, thyme, dried fruit
Not-So-Traditional Chicken Salad –chef’s secret recipe
Not-So-Traditional Tuna Salad –chef’s secret recipe


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Salad Specialties



Antipasto Salad –pepperoni, ham, mozzarella, olives in Italian vinaigrette
Pasta salad –tri color rotini with artichoke hearts, fresh veggies and Italian vinaigrette
Pesto Pasta Salad –bowtie pasta in pesto sauce with black olives—also available with Chicken
Japanese Coleslaw –asian cabbages, carrots, daikon, sesame seeds sesame vinaigrette
Taboulleh –fresh parsley, mint, bulgur, onion, lemon juice
Iroquois Salad--baby mixed greens, granny smith apples, goat cheese, toasted walnuts, citrus champagne vinaigrette
B and B Salad—spinach, bacon, blue cheese, spiced pecans, balsamic vinaigrette
Caprese–fresh tomatoes, fresh mozzarella, basil, balsamic vinaigrette
Asparagus Salad—asparagus, red onion, vinaigrette

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Breads

 

Rosemary Foccacia --herbed olive oil
Yeast Rolls - savory or sweet butters
Crusty French Bread -savory or sweet butters
Cornbread - traditional or southwestern

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Sides

 

Island Rice
Steamed Japanese Rice
Jasmine Rice Pilaf
Refried Beans
Black Beans
Baked Beans

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